Tuesday, July 8, 2008

Peanut Butter Pie

8 oz cream cheese (1/3 fat may be used)
2c powdered sugar2/3c peanut butter
13-16oz cool whip (lite may be used)
2 premade crusts (graham cracker or oreo, but not the extra large graham cracker ones)
mini-chocolate chips, optional

Cream together first 3 ingredients. Stir in 1/3 of cool whip and then fold in remaining cool whip. Pour into 2 crusts and garnish with chocolate chips, optional. Chill completely for ease of serving.


Heather said...

I am a fan of this pie!!!

RNW said...

who isn't! :-D