I make THAT from scratch!
Tuesday, September 16, 2008
Tilapia
Per the directions on the package of Tilapia, I cooked the fillets 3 minutes on each side in melted butter. During the 2nd side, I splashed lemon juice, red pepper flakes, parsley, salt and pepper on the fish. YUM!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment