Sunday, March 27, 2011

Lemon Bars

Lemon bars are yummy.  Today I made them for the second time (from scratch).  I keep using this recipe from my Joy of Cooking cookbook.  The only two things I did differently was to use Whole Wheat Flour (all I had) and to make half a batch.  Sometimes I don't have unsalted butter, so I just use butter.  They are delicious. 

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